Congratulations Wisconsin Artisan Cheesemakers!

Congratulations to everyone in the Artisan Cheese industry for their outstanding 2012 American Cheese Society competition held last week in Raleigh NC! We are pleased to tell you how well some of our clients placed.

Carr Valley CheeseCarr Valley CheeseCarr Valley Cheese, LaValle, Wisconsin won a total of 14 ribbons including four 1st place awards for Billy Blue Goat Cheese, Canaria Sheep Cheese, Sharp Cheddar Spread and Horseradish Spread. Carr Valley also received seven 2nd place awards and three 3rd place awards.

Uplands CheeseUplands CheeseUplands Cheese won 2 ribbons including a 1st place award for their Pleasant Ridge Reserve and a 3rd place award for their Extra-Aged Pleasant Ridge Reserve.

Edeleweiss CreameryEdeleweiss CreameryEdelweiss Creamery, Monroe, brought home two 2nd place ribbons for their Muenster and for their Vegetable Havarti.

The 2012 competition was the largest ACS contest ever. The judges graded 1,711 different products from 254 companies. What a remarkable accomplishment for these master artisan cheesemakers!

We are privileged and proud to work with several of Wisconsin’s finest cheesemakers providing them an online presence that befits their status. Congratulations to Sid Cook and his team at Carr Valley Cheese, Mike Gingrich and Andy Hatch at Uplands Cheese, and Bruce Workman and his team at Edelweiss Creamery.

Thank You Fennimore Chamber of Commerce

From all us at WebWise Design & Marketing, thank you to all involved in the nominating, selection process, and awarding WebWise Design & Marketing the 2011 Fennimore Chamber Business of the Year. Thank you to all of the Chamber Members who worked so hard on the planning and execution of Chicken Barbeque & Awards presentation. Well done as usual. Thank you to our families, friends, community members, and our WebWise clients for supporting us through our first sixteen years. We feel privileged to work and live in this wonderful area, and to be able to in some small part serve our community. Thank You!